Sunday, August 7, 2011

Crockpot Lemon Chicken

This is not the most photogenic food, but it definitely makes up for that in taste!!  I found the recipe here and was drawn to it not only because it looked so yummy but also because it looked so easy to make!  And it did not disappoint on either counts!  You only need a few simple ingredients and it literally takes less than five minutes to get it all in the crockpot!  LOVE THAT!! 

Sadly, I forgot the lemons for this so I substituted a little bit of vinegar.  The chicken was so delicious I can only imagine how great it would be with the lemon!

The Stars of the Show: Boneless, skinless chicken breasts, chicken broth, butter, Italian dressing seasoning, lemon (oops).

Put it all in the crockpot and do a happy dance about the fact that the main part of your dinner is DONE!!

Crockpot Lemon Chicken
via Plain Chicken

1 lb chicken breasts
1 packet Italian dressing mix
2 Tbsp butter
1/4 cup lemon juice
1/4 cup chicken stock
egg noodles or rice

Place chicken breasts, Italian dressing mix, butter, lemon juice & chicken broth in the crockpot.  Cook on low for 6-8 hours. When finished cooking, shred chicken with 2 forks. Serve chicken over egg noodles or rice and top with juices from crockpot.

Printable Recipe

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